Gastro ice cube machine
The trick to produce transparent ice cubes.
This is actually quite simple, use only boiled water for production. The result is amazing. Of course, this can be done in a very simple household appliance.
We have ice machines for a wide variety of ice cubes - Nuggeteis, Crushed Ice, flake ice cream, ball ice, heart -shaped ice cubes and much more. The square ice cube is the best known ice cube that can be found in most restaurants.
In the gastro area, however, the question first has to ask the amount of ice cream is needed. The ice cube machine is classified in KG per day and this time is the performance of the ice cube machine.
In addition, food and drinks with ice cream also have a much more professional or higher quality.
A stainless steel housing is a guarantee for stability and easy cleaning. It is also important to note that the devices are directly connected to large production. The professional gastro ice cube machines have a fixed water connection and a residual water drain for emptying.
