The Solis VAC Premium is a vacuum system with many advanced functions for everyone who wants to reduce food waste and save money by storing food for up to 8 times longer without using preservatives.
The device has 2 modes for dry and moist food and even offers the advanced pulse vacuum function for vacuuming pressure-sensitive foods. This function enables complete manual control of the vacuum process to ensure that delicate food is not too much pressure.
After vacuuming, the immediate sealing function welds the vacuumed food immediately. It is also very helpful if you just want to make a bag out of a roll and therefore have to weld an end. When using the fully automatic vacuum welding function, this function can also be activated in order to stop the vacuum process immediately and start welding.
Use rollers and bags with a width of up to 30 cm to vacuum food. Foods that are kept in closed vacuum containers can be vacuumed with the help of the vacuum hose with which the device is equipped.
The hygienic design is reflected in the fingerprint -proof cover made of high -quality stainless steel and a control panel that can be cleaned easily and hygienically by food residues. An integrated drip shell reliably collects moisture that is released from damp foods while vacuuming. The drip shell is removable for easy cleaning.
With the Solis Vac Premium you can not only preserve food. The vacuum sealed bags are also perfect for the sous-video cooking. Bring your culinary skills to a new level and discover the many options!
Data sheet 04151007_DE_DATA_2023 |
Data sheet 04151007_DE_MANU_2023 
